Zucchini Carrot Apple Muffins

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Zucchini Carrot Apple Muffins. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Zucchini Carrot Apple Muffins is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Zucchini Carrot Apple Muffins is something which I've loved my whole life.

Many things affect the quality of taste from Zucchini Carrot Apple Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zucchini Carrot Apple Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Zucchini Carrot Apple Muffins using 13 ingredients and 7 steps. Here is how you can achieve it.

Simple healthy muffins made with apple, zucchini, and carrots! Easy snack or a quick breakfast. Add any kind of nuts and raisins for a extra yummy muffin!

Ingredients and spices that need to be Prepare to make Zucchini Carrot Apple Muffins:

1. 1 Apple (finely diced)
2. 1 cup Carrots (shredded)
3. 1 small Zucchini (shredded)
4. 1/2 cup Sugar
5. 1 cup Splenda
6. 2 Eggs
7. 1 cup Oil
8. 3 cups Flour
9. 1 tsp Salt
10. 1 tsp Baking Soda
11. 1 tsp Cinnamon
12. 1 cup Chopped Walnuts (optional)
13. 1/2 cup Raisins (optional)

Steps to make to make Zucchini Carrot Apple Muffins

1. Preheat oven to 350°F, line muffin tin(s) with cupcake liners, set aside
2. In a medium bowl, mix together sugars, oil and eggs.
3. In a large bowl, whisk together flour, salt, baking soda, and cinnamon. Slowly add sugar/egg mixture to flour mixture. Batter will be very thick. If mixture is too dry, add another egg.
4. Mix in apple, zucchini, carrot, walnut and raisins.
5. Fill muffin tin 2/3 full.
6. Bake for 20-25 mins or until toothpick inserted in middle of muffin comes out clean and muffins are golden brown.
7. Cool muffins on a cooling rack, store in an air tight container

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So that is going to wrap this up with this special food Simple Way to Make Award-winning Zucchini Carrot Apple Muffins. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!