Spinach Biryani

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Spinach Biryani. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Spinach Biryani is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Spinach Biryani is something which I have loved my whole life.

Many things affect the quality of taste from Spinach Biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach Biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can have Spinach Biryani using 15 ingredients and 5 steps. Here is how you can achieve it.

#healthyjunior - This is a wholesome and a nutritious meal with the goodness of spinach. Very easy and simple to make, they can be had with raita, pickles or just plain roasted papad. Do try this delicious one-pot meal when time is a constraint and when you want something healthy for you kids.

Ingredients and spices that need to be Take to make Spinach Biryani:

1. 1/2 cup Basmati rice, soaked for 1/2 hour
2. 3 tbsp. ghee (clarified butter
3. 1 " cinnamon
4. 3 green cardamoms
5. 4-5 cloves
6. 1 tsp. cumin seeds
7. 2 bay leaves
8. 1 onion, sliced
9. 1 bunch spinach, washed & chopped roughly
10. 1 " ginger
11. 2-3 green chilies (opt)
12. to taste salt
13. 1/2 tsp. turmeric powder
14. 1 tsp. garam masala powder
15. fried onions, tomato wedges, lemon wedges & fried cashews to garnish (opt)

Steps to make to make Spinach Biryani

1. Make a puree with of the spinach with ginger and green chilies with 1/4 cup water. Keep aside.
2. Heat the ghee and temper with bay leaves, cinnamon, cardamoms, cloves and cumin seeds. saute for a few seconds. Then add onions and saute.
3. Add the rice and fry for 1-2 minutes.
4. Add the pureed spinach, salt, turmeric powder and garam masala powder. Saute, add water and pressure cook.
5. Serve, garnished with raita, pickles or papad.

As your experience and self-confidence expands, you will find that you have extra all-natural control over your diet regimen and adapt your diet regimen to your personal preferences in time. Whether you wish to serve a dish that makes use of less or more active ingredients or is a little basically zesty, you can make easy changes to accomplish this goal. In other words, start making your recipes in a timely manner. As for standard cooking abilities for newbies you don't require to discover them but only if you understand some simple cooking methods.

This isn't a total overview to quick and also very easy lunch dishes however its good something to chew on. Ideally this will certainly get your creative juices streaming so you can prepare scrumptious meals for your family members without doing too many square meals on your trip.

So that is going to wrap this up with this special food Easiest Way to Make Homemade Spinach Biryani. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!